About Us

Beverage lovers thrive under the influence of social connections. They embrace new, lively cocktail experiences. As a result, restaurants and bars will need to offer more delicious beverages than those made at home. Incorporating the culinary art of functional beverage and expert mixology is key to satisfying the palates of 2022. We will do this by partnering with and supporting United States small businesses within the functional ingredients and sustainable farming sectors. There is much more to come. Stay tuned 🙂